Empanada Club - Empanadas

Handmade empanadas from local ingredients and love. These are traditional South American recipes with a modern twist.

Chorizo

Hot level: mild.
Ingredients:
Filling: Maine Beef, Maine Pork, onion, garlic, pasilla chili, monterrey jack, cheddar, seasoning ( cumin, bay leaves, oregano).
Crust: Flour, Butter, Salt, sugar, achiote

Pino:

Hot level: mild

Filling: Maine Beef, onion, raisins, egg, seasoning (cumin, ancho chili, oregano).
Crust: Flour, Butter, Salt, sugar, achiote

Spicy Cheese

Hot level: Medium.

Ingredients:
Filling: Monterrey jack and cheddar cheese, hot peppers, onion, oregano.
Crust: Flour, Butter, Salt, sugar, achiote.

Chicken (Aji de Gallina):

Ingredients: Wheat flour, shortening, sugar, salt, annatto seed, olive oil, chicken breast, black pepper, evaporated milk, red onion, garlic, yellow pepper (aji amarillo), rice